How and why we put man’s best friend to work.
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Shelf Awareness
States are passing laws that prohibit meat-free products from being called “burgers” or “sausages.”
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Author: Yifan Luo
Yifan Luo is a Baltimore-based illustrator, storyteller, and educator whose comics explore current events, food, and cultural identity. Her work is fueled by an earnest curiosity and the desire to contribute to a more sustainable, connected, and equitable world through compelling visual narratives. In addition to freelancing, she is a part-time instructor in the Illustration Department at the Maryland Institute College of Art.